Director of Sustainability, Langham Hospitality Group
Carmen Ng is Director of Sustainability at Langham Hospitality Group. In her role, she leads and drives the sustainability strategy within the Group. She is responsible for a diverse range of sustainability programmes including strategy and policies development, management system, capacity building, stakeholder engagement, communication and reporting. She also believes in sustainability is everyone’s responsibility and her role is implanting this concept like a DNA into every colleague in the company.
Prior to joining Langham Hospitality Group, she was the Environmental Manager of EC Harris, the facility management company for the entire HSBC portfolio in Hong Kong. With nearly 20 years professional experience in environmental sustainability, Carmen gained her corporate environmental expertise by working for private consultancies in Los Angeles and Hong Kong, the local NGO (Business Environment Council), and the government authority (Environmental Protection Department, HKSAR). Carmen completed her BSc Environment Studies in University of Southern California and MSc Environmental Science in Hong Kong University of Science and Technology.